FoodTech & AgriTech Insights

This week we're thrilled to share Ben's interview with Dr. Olivia Lesslar, exploring the interesting intersection of technology and medicine. Dr. Lesslar shares her thoughts on psychoneuroimmunology, neuroplasticity, and how AI is revolutionizing patient care in this enlightening episode.

Join us to discover how the BIND program, based in the Basque Country, is revolutionizing open innovation by connecting dynamic startup teams with established Venture Clients through real, paid projects.

Experience the fusion of molecular mixology and traditional dessert with Las Jellys' innovative solid cocktails. This Spanish startup brings the haute cuisine technique of spherification to your home, offering a fun, new way to enjoy your favorite drinks. Click to discover how Las Jellys is shaking up the cocktail scene.

Explore how French startup Stokelp is tackling food waste in the supply chain with a B2B marketplace for surplus raw materials. Learn about their environmental impact, significant growth, and ambitious plans to reduce European food waste by 50% by 2025.

Discover the inspiring journey of the mother-and-son duo behind SAPINCA, a game-changing non-alcoholic beverage brand. Born from a demand for tasty, healthy, alcohol-free options, SAPINCA combines exotic ingredients and ancient roots to create 'magical elixirs'. Learn about their unique brand positioning, their ambitious expansion plans, and how they're shaking up the food tech industry.

B2B Rocks is celebrated as the 3rd largest SaaS event in the world and the 1st in mainland Europe. Held at Station F in Paris, this event connects over 1,600 attendees from 40+ countries, offering unparalleled opportunities for networking, learning, and growth in the SaaS industry.

Recorded during VivaTech 2024, this episode features Nathalie Birocheau, CEO of Ircam Amplify. Nathalie shares her journey in revolutionizing the music technology industry through cutting-edge audio solutions. Join us to learn about her career path, the evolution of Ircam Amplify, and how audio innovation is shaping the future of music and sound technology.

Maya Noël, General Director at France Digitale, unveils the exciting plans for FDDay 2024. From co-hosting CES 2024 Tech Trends to facilitating networking and collaboration among attendees, this event promises to be a game-changer in the European startup scene. Dive in to discover more about this innovative gathering.

During VivaTech 2024 in Paris, we caught up with Omid Ekhlasi, CEO of Techarenan, to hear about his inspiring journey from journalism to leading a major Tech event in Sweden. Join us as we explore his career path and get his insights from behind the scenes of the Tech event industry.

The Crushi, a Dutch company, aims to make an impact at SIAL Paris 2024 with its innovative frozen sushi, designed for quick preparation in an oven or air fryer. Co-founders Jeroen van de Velde and Martijn Klein have patented their product, combining fresh ingredients with crispy panko breadcrumbs. With intellectual property secured in the EU, U.S., and Japan, they plan to expand globally, starting with France. Crushi targets convenience-loving Europeans, offering vegan-friendly options that align with popular food trends like air fryers.

VivaTech 2024, held from May 22 to May 25 at Paris Porte de Versailles, has again proven to be a global epicenter for tech innovation and sustainable advancements. With more than 400,000 business connections made and over 13,500 startups participating, this event has solidified its place as a crucial meeting point for entrepreneurs, investors, and tech enthusiasts worldwide. This VivaTech 2024 recap will highlight the standout moments and key innovations that defined the event.

Discover insights from Adrienne Jan, Chief Product Officer at Scaleway, on Product Management in AI, innovation, and career advice at VivaTech 2024. Learn about her journey and tips for future product managers.