Björn Lapakko’s Startup Journey: Lessons in Innovation, Community Building, and Adapting to Change

In this episode, Björn Lapakko shares his experience navigating the startup ecosystem from the U.S. to the Nordics. He delves into his passion for building communities, the lessons learned from running tech conferences and startups, and his views on innovation and leadership in the ever-evolving world of tech.
Véronique Steiner: Leading the Way in FinTech at J.P. Morgan

Véronique Steiner’s journey in fintech reflects the sector’s dynamic growth and her entrepreneurial spirit. Since joining J.P. Morgan, she has played a pivotal role in driving innovation and establishing J.P. Morgan’s fintech, media, telecom, and payments services across Europe, the Middle East, and Africa. With a commitment to innovation, diversity, and philanthropy, Steiner’s leadership has been instrumental in navigating the complex fintech landscape, supporting clients with cutting-edge solutions, and fostering a robust fintech ecosystem.
From VivaTech to Pollen: Julie Ranty’s Journey of Innovation and Education

Julie Ranty, former Managing Director of VivaTech, shares her journey from the Tech event world to founding Pollen, an innovative education platform. Discover her insights on scaling events, embracing AI, and the importance of continuous learning.
Sens.ai is Revolutionizing Mental Wellness with AI

Recorded during VivaTech 2024, Sens.ai CEO Paola Telfer discusses how AI and neurofeedback technology are revolutionizing mental wellness. Learn about the inspiration behind Sens.ai, its innovative features, and the future of mental health solutions.
How Sports Nutrition is Going Mainstream

Sports nutrition has expanded beyond the athletic niche, conquering new customers looking for a wide range of benefits with one key goal in mind: Healthier living.
BiteMe Nutrition: Indulgent, Healthy Snacks

BiteMe, a Croatian startup, is reshaping the snack industry with its healthy, delicious vegan snacks. Rejecting unhealthy industry practices, their products offer a fun, nutritious alternative for health-conscious snackers, gaining traction with consumers and B2B buyers across Europe.
Croatian VG Fryer: Delivering Farm-Fresh Dried Vegetables to Your Table

VG Fryer, a Croatian company, produces nutritious, additive-free dried vegetables with a unique low-temperature drying method. These long-lasting products, along with their ready-made rice and vegetable mixes, cater to health-conscious consumers seeking convenience and a taste of Croatia’s culinary heritage.
Anchor Bar Europe: Bringing Buffalo Wings to the Old Continent

Anchor Bar Europe is bringing American-style Buffalo wings and sauces to Europe. With exclusive EU production rights, they aim to distribute their products across the continent, targeting food enthusiasts and prioritizing passion over size.
The Debate Over GenAI and the Future of Education

The use of GenAI tools like OpenAI’s ChatGPT is unleashing a revolution in content creation. Most importantly, ChatGPT’s adoption rate is already surpassing that of earlier platforms such as mobile phones and the Internet. With particularly high use among GenZ, most of whom are still in school, this has triggered a debate on how to strike the right balance of using GenAI in education.
EDAMAX: Making Edamame a European Diet Staple

Explore how EDAMAX is transforming the European diet with locally grown edamame, offering a sustainable and healthful plant-based protein alternative. Learn about their commitment to promoting healthier lifestyles and reducing environmental impact.
Dr. Olivia Lesslar’s Journey from Medicine to Tech

This week we’re thrilled to share Ben’s interview with Dr. Olivia Lesslar, exploring the interesting intersection of technology and medicine. Dr. Lesslar shares her thoughts on psychoneuroimmunology, neuroplasticity, and how AI is revolutionizing patient care in this enlightening episode.
Las Jellys: Home & Event Cocktail Bar Experience

Experience the fusion of molecular mixology and traditional dessert with Las Jellys’ innovative solid cocktails. This Spanish startup brings the haute cuisine technique of spherification to your home, offering a fun, new way to enjoy your favorite drinks. Click to discover how Las Jellys is shaking up the cocktail scene.