Ben’s List 84

AI

In an Age of Ubiquitous AI, What Does It Mean to Be Human?

“Of course, artificial intelligence isn’t exactly like an invading tribe with foreign manners — after all, we created it to be like us. (Neural networks, for example, are inspired by the architecture of the human brain.) But there is an irony here: The cognitive skills and ingenuity that made AI possible are now the very ground on which machines are surpassing us. And as the findings of the present research suggest, that may lead us to put more value on other traits.

It’s also worth noting that those cognitive skills still command high status and pay. Could that change if soft skills like warmth and empathy, the ability to nurture growth in others, are valued more highly? Will lawyers and quants be paid less, while teachers and caregivers receive more respect and money?”

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WARNING: ChatGPT Could Be The Start Of The End! Sam Harris


HR

How to Manage: Finding Yourself Again

“Who are you now, who do you want to be, and how can you stretch without taking on too much?”

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Music

How Grammy Wins and Losses Shape Artists’ Creative Trajectories

“For instance, when Jody Watley won in 1987, her album used contemporary R&B and dance-pop styles; afterward, she veered into the rock/pop genre and urban and house styles. Grammy winners might have gained more bargaining power with their record label and thus more freedom to shape their projects, the researchers speculated.”

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Science

Physicists achieve fusion with net energy gain for second time

“US Energy Secretary Jennifer Granholm in December described the achievement of ignition as ‘one of the most impressive science feats of the 21st century.’ In that experiment, the reaction produced about 3.15 megajoules, which was about 150 percent of the 2.05MJ in the lasers.

Initial data from the July experiment indicated an energy output greater than 3.5MJ, two of the people with knowledge of the preliminary results said. That energy would be roughly sufficient to power a household iron for an hour.”

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In April 2024, Voyage Foods, a Foodtech startup founded in 2021, partnered with Cargill, a global leader in food ingredients. This collaboration focuses on scaling innovative alternatives to cocoa-based chocolate and nut spreads. It addresses the growing demand for sustainable, allergen-free, and plant-based foods. The partnership shows how startups can work with established corporations to expand their reach and impact in the market. What is Voyage Foods? Reimagining traditional ingredients Founded in 2021, Voyage Foods develops alternatives to traditional food products using cutting-edge technology. Their innovations replicate the flavors and textures of familiar foods while addressing critical challenges such as sustainability and allergen concerns. Key products include: These products are free from the top nine allergens, vegan, and significantly more sustainable. For example, their cocoa-free chocolate reduces greenhouse gas emissions by up to 84% and uses 99% less water compared to conventional chocolate. Who is Cargill? Leveraging global expertise in food ingredients Cargill, with over a century of experience, is a global leader in food ingredients, supplying chocolate, coatings, starches, sweeteners, and oils to manufacturers worldwide. The company specializes in helping manufacturers bring high-quality products to market by offering a robust distribution network and industry expertise. By partnering with Voyage Foods, Cargill has expanded its portfolio to include cocoa-free chocolate and nut-free spreads. This addition helps manufacturers meet consumer demand for allergen-friendly and sustainable options. With its ability to connect startups like Voyage Foods to a global audience, Cargill plays a critical role in enabling innovation to scale. How the partnership works The collaboration allows Voyage Foods to focus on product development while benefiting from Cargill’s resources and infrastructure. Through this partnership: This partnership has also strengthened investor confidence in Voyage Foods, as seen in the $52 million Series A+ funding the startup raised shortly after the deal was announced. Showcase at Food Ingredients 2024 At Food Ingredients Europe 2024, Cargill showcased their new product line in collaboration with Voyage Foods “Cargill Indulgence Redefined™”. They won the Future Foodtech Innovation Award. The product line included indulgent chocolate-free confections filled with hazelnut and peanut flavors that we were able to taste. Additionally, cookies made with Voyage Foods’ cocoa-free chocolate chips were featured : Conclusion: A practical model for startup-corporate partnerships The partnership between Voyage Foods and Cargill is an example of how startups can collaborate with larger companies to achieve rapid growth. By combining innovation with the resources and scale of an established player, Voyage Foods has been able to bring its allergen-free and sustainable products to a global audience. For startups and founders in other industries, this case demonstrates that strategic partnerships can be a powerful way to solve challenges, expand markets, and drive long-term success.

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AI Entrepreneurship Events Finland
Taito.ai Kristo Ovaska interviewed on the Builder Stage at Slush 2024 on his first 365 days as a founder

“Taito.ai’s whose name translates to “skill” in Finnish, positions itself as a scalable, AI-powered solution that enables continuous feedback and coaching on employee performance.

AI + 3
Podcast
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In this episode, Sirli Rosenvald shares her insights into the evolving field of alternative proteins, highlighting innovations in mycoproteins, challenges in scaling production, and the role of global markets in shaping FoodTech.

Podcast

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